Since 1985, leading beverage and food manufacturers, across a range of industries, partner with The Product Makers (TPM) for natural flavours and additives.
We’ve also developed a range of bioactive products, when added to foods and beverages, naturally increases anti-oxidant and polyphenol levels while reducing glycemic index (GI). This expertise has recently been extended to anti-inflammatory, anti-bacterial properties for the cosmeceutical industry.
Our manufacturing facilities are located in Australia, Indonesia China, Brazil, and India. This extensive, network enables us to provide quality products, tailored to food and beverage markets around the world.
Our head office is located in Melbourne, Australia, plus we have satellite laboratories across the Asia Pacific region and in South America.
Our Quality Assurance team includes qualified, experienced and dedicated experts who ensure that all product standards and requirements are met.
A global recognised leader, forefront in flavours and bioactive ingredients, TPM will continue to grow and position partnerships in major, mature and developing markets.
To transform our passion for flavours, our creativity and innovations to our customers creating unique, superior and economically world-class competitive quality products, we will:
Every day, we continue to conduct a range of scientific research on food processing systems, flavour innovation plus on flavour and health innovations.
With a long history of food and beverage flavour innovation, TPM holds a number of patents.