Spray Dried Flavours

The Product Makers introduces its latest technology “Spray Dried Flavours.”

Spray Dried Flavours are cost effective semi encapsulated systems.

The process transforms liquid flavours into dried particles which are protected from environmental conditions.

Spray Dried Flavours are one of The Product Makers multiple encapsulation technology products.








  • Guarantees excellent stability
  • Unique structure to blend the product
  • Full flavour delivery throughout the shelf life of the end product
  • No anti-oxidants or preservatives
  • Heat stable
  • Uniform product


  • Superior dissolving in both hot and cold liquids
  • Improved heat and oxidative resistance
  • Ease of handling for reduced contamination risk
  • Creates a high impact flavour with controlled flavour response
  • Controlled particle size
  • Free flowing
  • Cost effective
  • Low moisture content reduced risk of clumping

Applications include

  • Bakery
  • Biological Products
  • Chocolates
  • Cosmetics
  • Dairy
  • Milk Powder
  • Noodle Seasonings
  • Pharmaceutical
  • Powdered Beverages
  • Powdered Soups/Sauces/Stock Cubes
  • Spices
  • Vitamins

Spray Dried Process


Download our Spray Dried Flavours Brochure  

Spray Dried Flavours Brochure