Dose-Dependency of the Glycemic Response to Polyphenol-Rich Sugarcane Extract (PRSE)

The study aimed to investigate the effect of adding different doses of polyphenol-rich sugarcane extract (PRSE) to sucrose to lower the postprandial glycemia of the participants in a non-randomized study.  The results of this study indicate that PRSE-coated sugar can lower postprandial glycemia in normal individuals.  Additionally, decreasing GI values with an increasing concentration of polyphenols suggests a dose-dependent effect between polyphenol levels and GI.  Read More